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Channel: The Times of Israel » Yotam Ottolenghi
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The curious charms of Pini Ben-Tovim, web TV star

Now in its third season, an Internet series follows a brash but lovable Israeli as he stumbles about London

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Adventures and plaudits for local chefs far from home

Beyond hummus: A taste of Israel in exclusive eateries abroad

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Spuds here, taters there, potatoes everywhere

A list of what to do with those leftover tubers

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For Israeli-Palestinian chef duo, co-existence simmers in London’s kitchens

Yotam Ottolenghi and Sami Tamimi team up to put some spice into English cooking, but turn heads as a political odd couple

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Cookbook showcases Gaza’s culinary delights

140-page book has sold 4,000 copies; Palestinian foodies describe heritage, resourcefulness in cooking specialty dishes

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‘Jerusalem’ has all the right ingredients

The New York Times: Cookbook by Jerusalemites on both sides of the city is new trend for NY foodies

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TV chef Bourdain reveals Jewish heritage during show in Israel

Host of CNN’s ‘Parts Unknown,’ who was trapped in Lebanon during 2006 war, chews over the conflict on debut trip to Israel, West Bank and Gaza

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Unusually for UK Jewry, London’s JCC is Jewish, ‘loud and proud’

At new community center JW3, CEO bids to broaden cultural conversation beyond Israel and anti-Semitism

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Cranberries in the sufganiya, and other Thanksgivukkah activities

The welcome confluence of two beloved holidays is celebrated with doughnuts, films, turkey and the creative arts

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Kosher London restaurant changing way world views Jewish cuisine

Tucked behind the historic Bevis Marks Synagogue, Restaurant 1701 is listed in Michelin Guide just months after opening; now it shoots for a star

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London welcomes Israeli (foodie) invasion

At this year’s Gefiltefest, the signature fish was overtaken by sizzling sabra sensations

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How an Israeli chef conquered kitchens across the UK

In an interview, Yotam Ottolenghi opens up about his childhood, journalistic past, and what helped make his brand such a big hit in Britain

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Israeli-American chef wins James Beard book of the year

Michael Solomonov picks up award for co-writing ‘Zahav: A World of Israeli Cooking’

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Theresa May, Jews and Israel — 6 connections

Cameron’s successor, a vicar’s daughter, is a firm supporter of Israel, of the Jewish community… and of a celebrity Israeli chef

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